take-out orders and reservations: 972.881.1888
mon-sat 11am - 10pm | closed sundays
BYOB

Asian Bistro

Signature Dishes

Unique signature dishes are the hallmark of Mr. Wok. Our classically inspired recipes are creatively updated with an innovative combination of premium ingredients: plump, hand-selected mangos; fresh ramen imported from Japan; only the finest house-marinated meats; superior grade nishiki rice; and 32 unique, made-from-scratch sauces. The result is a one-of-a-kind array of culinary creations like our Ton Chung Ramen, Wok-Seared Edamame, Spicy Parmesan Prawns, Cha Han, Asian Spaghetti, and Banana-Chocolate Spring Rolls. Our Mango Shrimp, another Mr. Wok exclusive, enchants your taste buds with its rich, creamy texture and intense flavor, artfully presented in a crispy wonton bowl. Or, for more traditional palates, our succulent Peking Duck, carved and served tableside, is a house favorite.

Asian Spaghetti

Asian Spaghetti

Egg noodles tossed with minced chicken, diced onions, and garlic in our black pepper sauce. Garnished with diced tomatoes and bean sprouts. 6.95

Banana Chocolate Spring Rolls

Banana Chocolate Spring Rolls

Crispy spring rolls filled with banana and accentuated with chocolate morsels. Served with caramel dipping sauce. 4.95

Beggars Chicken

Beggar's Chicken

A whole chicken stuffed with Chinese sticky rice, first stir-fried with shallots, dried shrimp, Cantonese sausage, shiitake mushrooms, peas, and carrots in five-spice powder. The moist chicken is then wrapped in lotus and bamboo leaves, and finally encased in a bread crust which seals in the flavor, aroma, and juices during twenty-two hours of roasting. Please reserve two days in advance. 36.95

Cha Han

Cha Han

Superior grade Japanese short-grain rice stir-fried with egg, vegetables, and green onions. Garnished with pickled ginger and served with a soy-dashi broth.

Vegetable 5.95
Chicken, Beef, or Pork 6.95
Shrimp 7.25
Combination (bbq pork, ham, and shrimp) 7.95
Chili Garlic Prawns

Chili Garlic Prawns

Succulent prawns simmered in our sweet, chili garlic sauce made with scallions, ginger, fresh garlic, and tomatoes. 12.95

Cool Lettuce Wraps

Cool Lettuce Wraps

Diced chicken, water chestnuts, and scallions wok-seared in hoisin sauce. Served with lettuce cups. 7.95

Egg Foo Yung

Egg Foo Yung

An 8-inch omelet delicately wok-seared with vegetables and served with a brown gravy.
Vegetable 6.95
Pork, chicken, or beef 7.95
Combination 8.95
Fresh Green Beans

Fresh Green Beans

Fresh green beans, garlic, and onions sautéed in a light brown sauce.
Japanese Eggplant

Japanese Eggplant

Tender slices of Japanese eggplant stir-fried in our sweet-spicy garlic sauce. 6.95 (add a protein for $2)
Mango Shrimp

Mango Shrimp

Our decadent creation, only at Mr. Wok. Juicy, hand-selected mangos tossed with lightly battered shrimp and crushed peanuts in a sweet cream sauce. Presented in a crispy wonton bowl. 11.95
Pad Thai

Pad Thai

Classic sweet-sour Thai dish of rice noodles, egg, bean sprouts, crushed peanuts, tofu, and scallions.
Chicken 8.95
Shrimp 9.95
Peking Duck Sliced

Peking Duck Sliced



Peking Duck Whole

Peking Duck Whole

Grade A Long Island duck prepared according to our family recipe. Following tradition, the crispy skin and
succulent meat are carved tableside and presented with steamed pancakes, julienne scallions, and hoisin
sauce to complement the flavor and texture contrasts. Your choice of duck soup or stir-fried duck bones is
served as a second course. Please reserve a day in advance.
Extra ducks are also prepared daily and offered on a first come, first served basis. 34.95

Poached Tilapia Fillet

Poached Tilapia Fillet

Tilapia fillet topped with our delicious ground pork chili sauce. Served with wok-tossed baby bok choy. 10.25
Pot Stickers

Pot Stickers

Pan-seared handmade dumplings filled with pork, cabbage, garlic, and ginger. 5.25
Salt and Pepper Calamari

Salt and Pepper Calamari

Lightly-battered calamari dusted in salt and pepper, then tossed with garlic and scallions. Served with chili-soy. 6.75
Sesame Chicken

Sesame Chicken

Tender white meat chicken or beef, lightly battered, then tossed in our delicious sesame sauce and served atop shredded lettuce. Unlike any version you’ve tasted!
Chicken 8.25
Beef 8.95
Spicy Parmesan Prawns

Spicy Parmesan Prawns

Lightly dusted with Parmesan cheese, then wok-tossed with fresh Thai chilies, garlic, and ginger resulting in a unique blend of flavors. 12.95
Summer Noodles

Summer Noodles

Shredded chicken, julienne snow peas, and egg atop a bed of chilled noodles. Served with ginger-soy vinaigrette or spicy peanut sauce. 5.95
Tempura Fried Ice Cream

Tempura Fried Ice Cream

Vanilla ice cream delicately battered in a crispy shell, then topped off with strawberry preserves, whipped cream, and a maraschino cherry. 3.95
Thai Grilled Sole

Thai Grilled Sole

Fillet of sole, grilled to tenderness then topped with shrimp in a tangy Thai chili sauce. Served with fresh mixed vegetables and a steamed rice pyramid. Please allow for extra cooking time. 12.95
Ton Chung

Ton Chung

Our most popular noodle soup. Wok-seared pork, cabbage, onions, bean sprouts, carrots, kamaboko (surimi), mushrooms, and scallions in a savory pork broth. A Mr. Wok original. 7.95
Wok Seared Edamame

Wok Seared Edamame

Soybeans in the pod wok-seared and tossed with salt. A Mr. Wok original. 4.25
Copyright © 2000 - 2017 Mr. Wok Asian Bistro. All Rights Reserved. Terms