Cool Lettuce Wraps      

Diced chicken, water chestnuts, and scallions wok-seared in hoisin sauce.
Served with lettuce cups.

Vegetarian Lettuce Wraps

Wok-seared tofu, shiitake mushrooms, water chestnuts, and scallions.
Served with lettuce cups.

Salt and Pepper Calamari     

Lightly-battered calamari dusted in salt and pepper, then tossed with garlic and scallions.
Served with chili-soy.

Pot Stickers     

Pan-seared dumplings filled with pork, cabbage, garlic, and ginger.

Crab Rangoons

Wontons filled with cream cheese, chives, crab meat, and served with Thai sweet chili sauce.

Wok- Seared Edamame     

Soybeans in the pod, tossed with salt and wok-seared for a unique smoky flavor. A Mr. Wok original.

Steamed Dumplings

Stuffed with pork and Chinese napa cabbage. Served with soy dipping sauce.

Crispy Tofu

Served with spicy peanut sauce.

Spare Ribs

Pork ribs glazed with Cantonese BBQ sauce.

Crispy or Sweet-Spicy Chicken Wings     

Fried crispy or tossed in a sweet-spicy sauce.

Cho-Cho

Beef skewers grilled tableside.

Puff Shrimp

Battered dipped shrimp served with sweet and sour sauce.

Mr. Wok Sampler

Two of each: crab rangoons, pork egg rolls, spare ribs, crispy chicken wings, cho-cho, and puff shrimp.